
Permanent Food Magazine. (+ zoom image)
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Permanent Food Magazine. (+ zoom image)
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Permanent Food Magazine. (+ zoom image)
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Permanent Food Magazine. (+ zoom image)
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Permanent Food Magazine. (+ zoom image)
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Permanent Food Magazine. (+ zoom image)
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[COLLECTIVE].
PERMANENT FOOD
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Bibliographical data
- (Milan) - Dijon, A&M Bookstore / L’association des Temps Libérés / Le Consortium, from 1995 to 2001, then Dijon, Les Presses du Réel, from 2001 to 2007 (Maurizio Cattelan and Paola Manfrin, No. 1 stapled and the others paperback under illustrated covers, No. 1 of 96 pp. and the others approx. 190 pp., (approx. 24 x 17.5 cm) and Vogue Italia (27.5 x 20.5 cm).
- Complete series including 4 issues in limited editions with original contributions by Maurizio CATTELAN (No. 2 / No. 3 / Vogue Italia & No. 15) (the issues were published in 3000 copies with a special print run of 70 copies).
Condition
Price and availability
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ordering: information
email: librairie.tobeart@free.fr |
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